IT IS LESS EXPENSIVE !
Carte
Local and homenade charcuterie with vegetable 15,00 euros
Warm goat cheese tartine with honey 16,00 euros
Leeks vinaigrette, hard boiled eggs 15,00 euros
Trout rillettes WASABI, whipped cream 16,00 euros
Baked eggg country ham crisps xith vegatable 16.00
Terroir Menu
Entry of the day
Baked egg, coumtry ham crisps, cream onion
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Chef's dish
Chicken paupiette with save house with mushrooms
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Dessert of the day
Homenade crepes with seasonal fruit with ice cream
The plates
Les assiettes :
Zucchini and goat cheese cannelloni with vegetable : 18,00 euros
Trout filet with chorizo crumble : 21,00 euros
Braised lamb with red wine sauce : 26,00 euros
Tartiflette Isard (potatoes + local ham + onion + local cheese) : 21.00 euros
Burger lamb with local cheese and vegetable and potatoes : 19,00
Deserts
Local cheese : 8,00 euros
Homenade crepes house with seasonal fruit with ice cream : 10,00 euros
Gaufre maison « Ariègeoise » avec glace : 10,00 euros
Tarte citron basilic : 10,00 euros
Chocolate mousse : 9.00 euros
Glace (2 boules) à la crème glacée : 9,00 euros
Children Menu
ham with vegetable
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Plate of the day
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Ice Cream
The restaurant
Contact & Access
Auberge de l'Isard
Le Village
09800 SAINT LARY
Tel: 05 61 96 72 83
aubergeisard@orange.fr
Opening from Avril to the end of October. (Closed sunday evening and monday).